I have been trying to make different things for lunch since salads can get a little dull. This was a good one, but it may need more eggs to help it stick together better. Other then that, it was really good.

Ingredients:

• 1 can of tuna
• 1 egg
• 1-2 tbls chopped red onion
• 1-2 tbls chopped celery
• 1 tbls almond meal
• dash of salt and pepper
• 1/2 tsp garlic powder
• 1/2 tsp dill
• olive oil or coconut oil

Mix all the ingredients together and spoon divide the mixture into 4 servings. Make the patties small enough so they can flip without breaking. I think I made mine too big and they did fall apart a little bit. Also make sure to put enough olive oil or coconut oil in the pan so they don’t stick. Or maybe you have a nice frying pan that things don’t stick to. I don’t, mine sucks.

Serve by itself or with a small salad, great way to mix things up with tuna!